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Chana Masala (VE)

£7.95

Black chickpeas (Kala Chana) simmered in an aromatic tomato gravy. Chefs at Shaakahari Kitchen delicately balance the tang, spice, and sweetness of this hearty dish.

Serving suggestion: Add freshly chopped coriander before serving. Best with naan bread or fried bread ‘puri” or steamed rice.

Category: Tags: , Product ID: 20325

Description

Introducing our chana masala

Spiced lentils tempered with onion, garlic and fresh coriander. A gourmet ready-to-eat signature dish.

The latest in Swedish Food Tech, Shaakahari has utilised MicVac™’s natural vacuum technology allowing our Chef designed meals to be fresh and flavourful while using no preservatives.

Step 1

Remove sleeve. Do not pierce film. Do not remove valve (black sticker).

Step 2

Place try in microwave. Heat on full power (800W) for 3 mins OR until you hear a whistle.

Step 3

Peel back film, empty contents in a pan and heat.

just heat and eat

Gluten Free – Preservative Free

made in uk

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